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Description
Whip up a creamy korma in minutes with Cook Curry Instant Vegetable Korma Curry Mix! This gluten-free shortcut to rich, flavourful Indian cuisine unlocks the magic of a restaurant-quality korma with minimal effort. Enjoy it for yourself or share – Cook Curry caters to gluten sensitivities, ensuring deliciousness for all. Add your favourite vegetables, paneer, or tofu for a customized and satisfying vegetarian curry. Cook Curry Instant Vegetable Korma Curry Mix - creamy indulgence made easy.
Nutrients: Fat(26g), Saturated Fat(8g), Carbohydrate(33g), Sugar(26g), Protein(16g), Salt(4g)
Ingredients: Milk Solids, Onions, Cashew Nuts, Sesame, Pumpkin Seeds, Salt, Sunflower Oil, Sugar, Coconut, Corn flour, Turmeric, Garlic, Chilli, Cumin, Star Anise, Black Pepper, Clove, Bay leaves, Black Cardamom, Cinnamon, Mace, Coriander, Dry Mango, Ginger, Bishop weed, Nutmeg, Caraway, Asafoetida.
Allergen: Contains Nuts, Milk Products, Sesame Seeds
Storage: Store in a clean and dry place
Weight: 35g
Origin: Netherlands
